Our Origin
One Season. One Harvest. In Wazuka.
Wazuka is one of Kyoto's oldest tea growing regions, surrounded by mountains and morning mist.
Our matcha is grown by trusted farmers who care for the land and honor tradition in every harvest.
Once a year, when spring arrives, the first leaves emerge. Tender, full of everything the plant has saved through winter. We harvest them in a matter of weeks, then the season closes, and we wait again.
Our matcha is grown by trusted farmers who care for the land and honor tradition in every harvest.
Once a year, when spring arrives, the first leaves emerge. Tender, full of everything the plant has saved through winter. We harvest them in a matter of weeks, then the season closes, and we wait again.
Partnership
Farming Partners
We work directly with small family farms in Wazuka region who have spent generations perfecting their craft.
Every harvest reflects a deep respect for tradition, quality, and the land itself.
Discover our partners
Every harvest reflects a deep respect for tradition, quality, and the land itself.